 |
| by Sophie Mutevelian |
Courvoisier is delighted to announce the launch of L'Atelier de Courvoisier - an explorative insight into its renowned aging cellar in Cognac. L'Atelier will celebrate the alchemy of this prestigious cognac: the meticulous craftsmanship of their master blender Patrice Pinet in bringing together regional grapes, copper pot stills, new oak barrels and intricate techniques to create this most precious liquid. This one-of-a-kind experience will take place in the exclusive Tasting Room in the Wine Shop on the lower ground floor of Harrods, London from Wednesday 5 to Sunday 9 December.
 |
| our tasting experience began... |
Each day between 12 and 4 p.m., brand ambassador Rebecca Asseline will be conducting tastings of Courvoisier's celebrated XO directly from the barrel and explaining the magic behind the brand. On Saturday 8 December, L'Atelier will play host to a one-off special evening, where guests will embark upon an immersive and educational journey through Courvoisier's rich heritage and alchemy, which we were lucky enough to try out. Starting with a bespoke cognac cocktail designed by Nathan Merriman (from The Ivy), followed by a tasting of Courvoisier XO and a rich food pairing. The tasting and educational experience ends with a chance to taste the limited edition Courvoisier Succession J.S., which was presented in a beautifully handcrafted wooden replica of Napoleon's War Chest and was only produced in 2,500 bottles.
To finish our tasting experience with a bang, Rebecca Asseline unveiled the world's oldest bottle of Courvoisier cognac, bottled in 1789 (the year of French Revolution) and is exclusively on sale at Harrods for £95,000. Previously it was sold to Bay van der Bunt, who bought it from Sotheby's, and has kept it in his cellar up until now.
